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The chef has crafted a special Valentine’s menu merging traditional and modern cuisine. Starting with white tomato soup with ricotta dumplings, followed by delicate gnocchi with langoustines in lobster bisque, and culminating in veal tenderloin steak with foie gras and truffle sauce. The sweet finale features a chocolate heart for two. Guests can select individual courses à la carte or opt for the complete tasting menu at a special price of $85 per person.
The iconic crystal chandeliers, intimate candlelight, and floral arrangements set the mood. Live saxophone music enhances the romantic atmosphere.
For those planning to make this evening a milestone moment – Fly Vista’s rooftop terrace can provide the perfect backdrop for one of life’s most significant occasions. Our team stands ready to discreetly assist with every detail of this special moment.
Book your table here. More details on flyvista.cz
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